For the first time in my life, I was given the chance to cook great steaks on the BGE with authentic, homemade chimichurri sauce. I could not pass up this opportunity and neither should you.
This is the story of cooking a bone-in ham on a Big Green Egg on a cruising sailboat for Christmas. Nothing less, nothing more….except I’m gonna use a lot of words you might think are dirty, but context people!
On this occasion, Tulum was in Golfito, Costa Rica with good access to local shopping but of course, when shopping locally you get what you can get….so some of the ingredients in my recipes are just not always available and I often have to adapt or revise the recipe for what I have on hand. This recipe is no different but it turned out really, really good, so I’m gonna share in case you want to cook it too-
When we do have great weather and we’re not underway, we do everything we can to cook great meals on the Big Green Egg. It’s easy, ifun, a great conversation starter and I love the time in our 2nd owners cockpit with great music and a cold drink, working on dinner for the family.
I’ve gotta admit something to you. I really, really like cooking on a Big Green Egg. On Tulum, we made the choice to have a size small Big Green Egg on board, only one of (2) sailboats we’ve ever seen with a BGE onboard. Today I’m going to work through a story about cooking two […]
I try to let food cook on the Egg without checking it too much, so the burgers will cook until I flip them once.
Baking in the BGE…Hell Yeah!
Here’s to the Big Green Egg and it’s ability to make the BEST Pizza’s- read along for my 2nd attempt at pizza greatness on the BGE.
Wow, I cooked up my own wierd birthday dinner disaster with guests on board…but not naked.
Birthday Pulled Pork on a Cruising Sailboat using an easy recipe you can do on your boat or in your home in no time. Give it a read then go out and cook it, you’ll love it!